Slow cooked lamb shanks in red wine
Our lamb shanks are soaked in red wine with some vegetables and herbs then slow cooked overnight in the oven to ensure they are melt in the mouth delicious
Allergens -
Gluten, Wheat.
Ingredients
Beef stock, Lamb shanks, Carrot, Garlic, Crushed tomato, Celery, Onion, Tomato paste, Thyme, Bay leaves, Salt, Pepper, Red wine, Olive oil.