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BEEF PASTICCIO

Slow cooked in beef Bolognaise sauce is mixed with macaronni pasta lots of mozzarella & tasty cheese.Then finished with a creamy bechamel sauce. Delicious on its own or with a simple side salad.

ContainsGluten, Wheat, Milk

Sizes

Dietaries

Protein+

Preparation and storage notes

Remove lid & bake in pre heated oven at 180.c fan force for 30 minutes or until golden on top. For large family size add an extra 15 minutes. Let rest for 10 minutes before serving.

Ingredients

Bolognaise sauce [free range Beef mince, Tomato passata, carrot raw, Onion, Tomato paste, Garlic, Red wine, Sea salt, Celery, Oregano, Pepper, Bay leaf], Milk, Pasta (Wheat), tasty cheese (Milk), Mozzarella cheese (Milk), Bechamel sauce [Milk, Butter (Milk), Sea salt, Nutmeg, white Peppercorn], Butter (Milk), corn flour gluten free, extra virgin olive oil, Sea salt, Nutmeg, Pepper, Parmesan cheese (Milk)

CONTAINS: Gluten, Wheat, Milk.

Nutritional information

Serving 800gPer servePer 100g
Energy1839 kJ
439 Cal
230 kJ
55 Cal
Protein35 g4 g
Fat, total20 g2 g
Saturated11 g1 g
Carbohydrates27 g3 g
Sugars9 g1 g
Sodium763 mg95 mg
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BEEF PASTICCIO - Taylor Made Food - Taylor Made Food- Homemade family-style meals | Cookaborough