Plain Old Lemon Tart
There have been calls for us to rename this one because punters claim it's the best lemon tart they've ever had, but the title "Best Lemon Tart You've Ever Had" is too long (and obnoxious) so we're sticking with "Plain Old Lemon".
Fun fact, an extremely thin layer of lemon gel covers the top of this tart for extra ZING and to keep the custard underneath pristine for longer. Gareth says it is the tart he is most proud of from the entire catalogue of Tarts Anon tarts.
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Egg, White sugar, Shortcrust pastry (Flour, Butter, Water, Salt), Lemon juice, Double cream, Egg yolk, Cream, Lemon Glaze (Lemon juice, Caster sugar, Pectin NH), Cream cheese, Lemon zest.