Cheese and Bacon Tart
‘Cheese and Bacon’ is definitely an understatement when it comes to this tart. Comprised of a leek and almond financier base with smokey chunks of maple-glazed speck throughout, topped with a Gruyere cheese custard and wrapped in a chive blanket, this one is not for the faint of tart. Be prepared to be dissatisfied with quiche for the rest of your days.
Allergens -
Gluten, Wheat, Egg, Milk, Almond.
Ingredients
Shortcrust pastry (Flour, Butter, Water, Salt), Gruyere Custard (Cream, Gruyere, Egg yolk, Salt), Cheese and Bacon (Leek, Bacon, Egg, Brown butter, Almond meal, Maple syrup, Brown sugar, Pastry butter, Salt, Baking powder).