Vanilla and Rhubarb Tart
Delicious, delicious, delicious. You'll find the secret ingredient in this tart if you scan the ingredients list, but my recommendation is to just sit back and savour each mouthful. Vanilla custard gets a glow up with this tart rhubarb gel set perfectly along the top of the tart. The ultimate crowd-pleaser.
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Shortcrust pastry (Flour, Butter, Water, Salt), Rhubarb Compote (Rhubarb, Caster sugar, Water, Grenadine), Rhubarb Glaze (Rhubarb syrup, Rhubarb purée, Pectin NH, Sugar, Citric acid), Vanilla Custard (Cream, Egg yolk, Milk, Brown sugar, Cream cheese, Vanilla, Pectin X58, Coffee beans).