Tuscan Meatballs
These chicken meatballs are studded with green olives, artichokes and herbs and baked in a napoli sauce. Serve it with a green salad, pasta, mashed potato or polenta. 2 or 4 serves.
Gluten Free
Allergens -
Milk.
Ingredients
Chicken mince, Crushed tomatoes, Yellow Onion, Artichoke, Green olive, Olive oil, Lemon juice, Parsley, Sage, Thyme, Oregano, Salt, Black pepper, Parmesan cheese, Breadcrumbs.