Ideal as a side to sadza/pap, this Portuguese-inspired peri-peri giblets is our specialty and can be made mild, or as intended - hot! Can also be served as a started with crusty bread or with spiced rice.
Allergens -
Ingredients
Chicken Gibletss, Maize meal, Tinned tomato, Soul Fusion Spice Mix, Brown Onion, Vegetable oil, Salt, Garlic.