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Moussaka

A rich sauce of lamb shoulder and cinnamon is layered between eggplant and a generous topping of bechamel.

ContainsGluten, Wheat, Egg, Milk

Medium2 Portions

$36.00

Dietaries

Nut free

Ingredients

Eggplant, Extra Virgin Olive Oil, Onion, Garlic, Tomato, Bay leaf, Cinnamon, Salt, Black Pepper, Unsalted Butter (Milk), Nutmeg, ground, Egg, Cheese, kefalotyri (Milk), Milk, Flour (Wheat), Potato, Lamb, Allspice (pimento), Oregano, Parmesan Cheese (Milk)

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

Remove lid and preheat oven to 200C. Cover tray with foil and bake in oven for 25-30 mins until warmed through, removing foil for last 10 mins to brown top.

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