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Chicken with Mushrooms & Creme Fraiche - FROZEN

This dish is comfort in a meal. Chicken thighs cooked with mushrooms, creme fraiche & lots of herbs. Perfect on top of polenta or with mashed potatoes, and a side of bread to mop up the yummy juices.

ContainsMilk

Medium2-3 Serves

$25.00

Dietaries

Gluten free

Ingredients

Chicken, Salt, Black Pepper, Unsalted Butter (Milk), Extra Virgin Olive Oil, Porcini mushrooms, Mushrooms, Eschalot, Garlic, Wine, white, Chicken stock, Crème fraîche (Milk), Bay leaves, Wholegrain mustard, Tarragon, Thyme Leaves

CONTAINS: Milk.

Preparation and storage notes

Empty contents into a medium sized saucepan. Bring to a gentle simmer over a medium-high heat until warmed through and bubbling. If heating from frozen, ensure meal is fully defrosted before cooking.

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Chicken with Mushrooms & Creme Fraiche - FROZEN - Rubarb - Rubarb | Cookaborough