Lamb and Seasonal Vegetable Casserole
One of our most popular dishes. Slow braised lamb with vegetables and potatoes.
Egg free
Protein+
Allergens -
Gluten, Wheat, Milk.
Ingredients
Diced lamb, Potato, Water, Onion, Carrot, Celery, Tomato paste, Extra virgin olive oil, Flour, Salted butter, Garlic, Salt, Mixed dried herbs, White pepper.
Preparation and storage notes
Remove lid and place frozen meal on an oven tray. Place in preheated oven at 180C and heat for 35-40 minutes.
Nutritional information
| Serving size: 353g | Per serve | Per 100g |
|---|---|---|
| Energy | 1345.7kJ | 381.2kJ |
| 321.6Cal | 91.1Cal | |
| Protein | 28.5g | 8.1g |
| Fat, total | 14.6g | 4.1g |
| • saturated | 4.8g | 1.4g |
| Carbohydrate | 15.9g | 4.5g |
| • sugars | 6.4g | 1.8g |
| Sodium | 411.4mg | 116.5mg |