White Bean and Kale Shakshuka
Cannellini beans and kale cooked with Middle Eastern spices in a tomato and capsicum sauce. Enjoy as a vegan dish or add your own egg for an authentic Shakshuka. Great served with crusty bread.
Vegetarian
Vegan
Low fat
Kosher
Protein+
Dairy free
Egg free
Gluten free
Allergens -
No allergens present
Ingredients
Tomato, Cannelini beans, Tomato juice, Onion, Kale, Red capsicum, Extra virgin olive oil, Smoked Paprika, Garlic, Salt, Ground cumin, Oregano, Chilli powder, White pepper.
Nutritional information
| Serving size: 446g | Per serve | Per 100g |
|---|---|---|
| Energy | 2950.8kJ | 661.6kJ |
| 705.3Cal | 158.1Cal | |
| Protein | 46.2g | 10.4g |
| Fat, total | 4.3g | 1g |
| • saturated | 0.8g | 0.2g |
| Carbohydrate | 120.5g | 27g |
| • sugars | 11g | 2.5g |
| Sodium | 340.8mg | 76.4mg |