Pony & Sid's Weekly Take Home Menu - Collection Tuesday 17th of September
Enjoy a week eating with us, at home & fuss free. A mix of easy mid week dinners, weekly sourdough staples & a few sweet treats to get you through. We aim to use the best quality & locally sourced produce we can and make as much in house as possible. Enjoy! * Don't forget to recycle your clear meal treys & aluminimum treys. Also both microwaveable
Mains
These chorizo enchiladas are made for those Mexican lovers out there! This one is a semi new item & super popular! Very subtle kick from the chorizo, cooked in an epic Mexican sauce w beans & roasted veg rolled in tortillas w cheddar!
Crispy puff pastry, free range chicken, basil pesto, potato & spinach. Yum A winner for the whole family, loved by all
An even better bolognese, using Italian sausage mince for a bigger & better depth of flavour. Made into a lasagne! This dish is for everyone in the family & a staff favourite.
Ottolenghi inspired eggplant tofu stir fry. All the best flavours! Toss in a pan to warm & serve with steamed rice!
Sides
Sweets
Our favourite, this one never gets old. Our gooey gluten free brownie, topped with choc chunks,, macadamia & sea salt flakes to finnish!
Traditional Italian tiramisu, not a need, but 100% a must have! Forever & always our all time favourite!
The ultimate baked cheese cake, served as a whole or half 6 inch!
Extra
This vegetarian quiche is perfect for a weeknight dinner and the leftovers make a great work lunch as well.
This vegetarian quiche is perfect for a weeknight dinner and the leftovers make a great work lunch as well.
Crispy skin roast chicken, jammy caramelised zucchini & onion, bound together with creme fraiche & dijon, baked into crisp puff pastry.
Weekly Staples
The perfect side to all & any Indian/Sri Lankan curry! Its a must have!
This sourdough is one to remember! Beyond!! Weekly staple
This sourdough is one to remember! The best fruit loaf you will ever eat!
Summit Bakery giving those who are GF an epic bread alternative. This time fruit loaf version.
Summit Bakery giving those who are GF an epic bread alternativly
Sweet & Sour! Perfect with your go to toastie or homemade burger
Slow cooked for 10 hours, sweet & salty tomato chutney. Perfect for any sandwich, sausage roll or dipping sauce!
Our classic Labne' is a staple on our grazing tables & antipasto. Now you can enjoy it at home!
Nutty, toasted & healthy! Also Gluten free Perfectly served with your favourite yogurt & fresh fruit!
Nutty, toasted & healthy! Perfectly served with your favourite yogurt & fresh fruit!
Freezer Stock
Packed with all the vego, perfect for a meat free meal. Serve with your choosing of corn chips & or guac & sour cream
Slow cooked free range chicken w garlic onion crispy pancetta in a creamy tomato sauce topped with ricotta fresh basil & chilli flake. Yum!! Fold through your favourite pasta
These chorizo enchiladas are made for those Mexican lovers out there! This one is a semi new item & super popular! Very subtle kick from the chorizo, cooked in an epic Mexican sauce w beans & roasted veg rolled in tortillas w cheddar!
Braised chicken in the most delightful sweet nectar and fragrant sauce, brought together by a variety of herbs and spices to keep it fresh. We adore this on a bed of rice or with our pearl cous cous salad
This lamb mince pie w creamy sweet potato is the perfect mid week meal. Serve with your favourite salad or green beans
This lamb mince pie w creamy potato is the perfect mid week meal. Serve with your favourite salad or green beans