Classic Shepherd’s Pie
Gluten free
Nut free
Egg free
This lamb mince pie w creamy potato is the perfect mid week meal. Serve with your favourite salad or green beans
Allergens -
Milk.
Ingredients
Potato, Lamb mince, Carrot, Onion, Tomato paste, Gluten free Breadcrumbs, Peas, Butter, Parmesan, Vegan worcestershire sauce, Oilve oil, Garlic, Oregano, Rosemary, Thyme, Salt, Nutmeg, Black pepper, Milk, Stock powder beef.
Preparation and storage notes
Heat in pre-heated oven at 180 degrees for 20 minutes until brown on top. Serve with fresh salad.