Pony & Sid's Weekly Take Home Menu-Tuesday 23rd of January 2024
Mains
Peanut satay lovers, this is for you! satay dreams with a little bit of spice. Make it complete at home with a fresh pot of rice crunchy shallots & fresh coriander to complete
Italian classic with all its greatness! In warm or cool weather, we love it! Team with summits crusty bread & butter
The favourite that we all want but cant be bothered making! Classic lasagne- Yum
Slow cooked lamb shoulder w korma spices & sweet potato then placed into buttery puff pastry to bake till crisp.
Sides
Extra
Sweets
Our favourite, this one never gets old. Our gooey gluten free brownie, topped with choc chunks,, macadamia & sea salt flakes to finnish!
A mix of all the best berries, blueberry, strawberry & raspberry topped with a macadamia brown sugar crumble.
Our delicious soft & fluffy donut sprinkled with icing sugar injected with a dose of Nutella. How can you resist.....
Weekly Staples
Nutty, toasted & healthy! Perfectly served with your favourite yogurt & fresh fruit!
The perfect side to all & any Indian/Sri Lankan curry! Its a must have!
Slow cooked for 10 hours, sweet & salty tomato chutney. Perfect for any sandwich, sausage roll or dipping sauce!
Sweet & Sour! Perfect with your go to toastie or homemade burger
Condiments
A lemon curd that is perfect to fill tart shells, pipe in to donuts, schemer over your homemade pavlova. Perfect to complete a dessert.
Our classic Labne' is a staple on our grazing tables & antipasto. Now you can enjoy it at home!
Baked Staples
This sourdough is one to remember! The best fruit loaf you will ever eat!
This sourdough is one to remember! Beyond!! Weekly staple
Weekly Quiche
This Spinach & Feta Quiche is perfect for breakfast, brunch, lunch or dinner! You can also serve it with a salad for a light dinner. It's definitely a staple
This Spinach & Feta Quiche is perfect for breakfast, brunch, lunch or dinner! You can also serve it with a salad for a light dinner. It's definitely a staple