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Thai Red Vegan Curry With Coconut Rice

Take home a delightful meal featuring our aromatic Thai Red Vegan Curry, filled with vibrant vegetables and puffy tofu in a rich, spicy coconut sauce. Paired perfectly with fluffy coconut-infused rice, this dish offers a balance of flavors that are both satisfying and exotic. Enjoy a taste of Thailand in the comfort of your home!

ContainsSoy

599.3 Cal1 Serve

$16.00

Dietaries

Vegan
Gluten free

Ingredients

Coconut milk, White rice, Tofu puffs (Soy), Red curry paste (Soy), Soy sauce (GF), Green Vegetable, Vegetable oil, Capsicum, Palm sugar, Garlic, Ginger, Lemongrass sticks, Lime leaf

CONTAINS: Soy.

Preparation and storage notes

INSTRUCTIONS: Reheat in microwave for 3 minutes or until heated through.

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