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Thai Vegan Panang Curry

Savor the rich and creamy flavors of our Thai Vegan Panang Curry. This delightful dish features a medley of fresh vegetables simmered in a fragrant, coconut milk-based Panang curry sauce, infused with lemongrass, kaffir lime leaves, and a hint of spice. Perfectly balanced and full of aromatic Thai flavors, this curry is a delicious and satisfying meal. Simply reheat and enjoy with your favorite rice or noodles for a quick and wholesome dining experience at home.

ContainsMollusc, Soy

Sizes

Dietaries

Vegetarian
Vegan

Ingredients

Coconut milk, Red Lentil, Tofu puffs (Soy), Green Vegetable, Capsicum, Yellow curry paste (Mollusc, Soy), Vegetable oil, Carrots, Lime juice, Lemongrass, Palm sugar, Salt, Lime leaf

CONTAINS: Mollusc, Soy.

Preparation and storage notes

INSTRUCTIONS: Reheat in microwave for 3 minutes or until heated through.

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