Potato Gnocchi With Roasted Vegetable Sauce
Nut free
Vegetarian
Low fat
FODMAP
Soy free
Potato gnocchi with roasted vegetable sauce is a delicious dish consisting of soft, pillowy potato, flour, salt and egg and a flavorful sauce made from roasted vegetables. It's a comforting and hearty meal, garnished with herbs and parmesan cheese.
Allergens -
Gluten, Wheat, Milk.
Ingredients
Cauliflower, Capsicum, Gnocchi, Can Tomatoes, Red Onion, Balsamic glaze, Oilve oil, Feta, Garlic, Italian herbs, Basil.
Preparation and storage notes
INSTRUCTIONS: Reheat in microwave for 3 minutes or until heated through.