Pulled Beef Bao Buns (12 Packs)
Pulled Beef Bao Buns with Pickles and Hoisin Mayo are a delicious combination of tender pulled beef, tangy pickles, and creamy hoisin mayo. These soft and fluffy steamed buns are filled with succulent beef, topped with pickles, and generously slathered with hoisin mayo. It's a flavor-packed and satisfying treat that brings together the best of savory, tangy, and creamy elements in each bite.
Ingredients
Beef Chuck Steak, Bao Buns, Onion, Pickles, Cooking sake, Sugar, Hoi sin sauce, Soy sauce (GF), Mayonnaise (GF,V,SF), Salt, Ginger, Pepper, Star anise.
Preparation and storage notes
INSTRUCTIONS: Use microwave for 30 seconds to heat up the bao buns. Heat up the pulled beef using microwave or cooktop untill heated through. Layer some beef inside the bun, topped pickled slaw, sauce and coriander.