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Vegan Stuffed Tofu in Roasted Vegetable Sauce With White Rice

This dish features a delicuous vegan stuffed tofu in a flavorful roasted vegetable sauce, served with fluffy white rice. The tofu is stuffed with savory mixture of vegetable and mushroom, then pan-fried until golden and crispy on the outside. The roasted vegetable sauce is made with a variety of vegetables that have been roasted to perfection, then blended together to create a rich and flavorful sauce. The dish is served with white rice that soaks up all the delivious flavours of the sauce, making it a satisfying and delicious vegan meal.

ContainsSoy

504.9 Cal1 Serve

$16.00

Dietaries

Vegetarian
Gluten free
Vegan

Ingredients

Can Tomatoes, White rice, Tofu (Soy), Mushrooms, Vegetable cooking oil, Carrots, Onion, Spring onion, Zucchini, Eggplant, Sugar, Soy sauce (GF), Salt, Pepper, Garlic raw

CONTAINS: Soy.

Preparation and storage notes

INSTRUCTIONS: Reheat in microwave for 3 minutes or until heated through.

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Vegan Stuffed Tofu in Roasted Vegetable Sauce With White Rice - PleNOSH Kitchen - PleNOSH Kitchen | Take-home Meals | Cookaborough