Vegan Chickpeas & Mushroom Casserole w Quinoa Rice
Gluten free
Vegan
Vegetarian
Introducing our Vegan Chickpeas & Mushroom Casserole with Quinoa Rice – a flavorful and wholesome meal designed to delight your taste buds. This comforting casserole features a savory blend of hearty chickpeas and earthy mushrooms, simmered to perfection in a rich, aromatic sauce with herbs and spices. Paired with a side of fluffy quinoa rice, this meal offers a nutritious balance of protein and fiber, keeping you satisfied and energized throughout the day.
Allergens -
Soy, Cashew.
Ingredients
Chickpea, Mushrooms, Can Tomatoes, White rice, Quinoa, Cashew nuts, Soy sauce (GF), Potato starch, Salt, Apple cider vinegar, Olive oil, Garlic, Pepper.
Preparation and storage notes
INSTRUCTIONS: Reheat in microwave for 3 minutes or until heated through.