Vegan Japanese Curry w White Rice
ntroducing our Vegan Japanese Curry with White Rice – a delightful fusion of rich flavors and wholesome ingredients, crafted to bring comfort and satisfaction to your dining experience. Our Japanese curry is infused with a blend of aromatic spices, featuring tender chunks of seasonal vegetables like carrots, potatoes, and tofu all simmered in a savory and slightly sweet curry sauce. Served alongside perfectly cooked fluffy white rice, this meal is a harmonious balance of taste and texture. Enjoy this delightful, plant-based dish that's not only delicious but also nourishing and full of character.
Ingredients
Firm Tofu, Vegetable frying oil, White rice, Panko Breadcrumbs, Potato, Onion, Carrots, Cornstarch, Japanese curry powder, Peas, Salt, Pepper.
Preparation and storage notes
INSTRUCTIONS: Reheat in microwave for 2 to 3 minutes or until heated through.