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Vegan Massaman Curry with Sweet Potatoes & Red Lentil With Coconut Rice

Vegan Massaman Curry with Coconut Rice is a rich and creamy and midly spicy served with coconut rice. Made with sweet potatoes, red lentil in a base of coconut milk and spices.

944.7 Cal1 Serve

$16.00

Dietaries

Gluten free
Dairy free
Egg free
Soy free
Vegetarian
Vegan
Nut free

Ingredients

Coconut milk, Jasmine Rice, Red Lentil, Sweet potato, Onion, Vegetable cooking oil, Lime, Pandan, Coriander, Cumin seeds, Coriander seeds, Cloves, Cinnamon, Cardamom, Bay leaves

Preparation and storage notes

INSTRUCTIONS: Reheat in microwave for 2 to 3 minutes or until heated through.

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Vegan Massaman Curry with Sweet Potatoes & Red Lentil With Coconut Rice - PleNOSH Kitchen - PleNOSH Kitchen | Take-home Meals | Cookaborough