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Lamb Massaman Curry With Coconut Rice

Lamb Massaman Curry with Coconut Rice is a rich and aromatic Thai dish that combines tender lamb, fragrant spices, and creamy coconut rice. It's a flavorful and comforting meal that showcases the unique flavors of Thai cuisine.

ContainsMollusc, Fish

Sizes

Dietaries

Gluten free
Dairy free
Egg free
Soy free

Ingredients

Lamb shoulder Boneless, Potato, Jasmine Rice, Coconut milk, Massaman curry paste (Mollusc), Chicken stock, Vegetable cooking oil, Fish sauce, Onion, Coriander, Bay leaves

CONTAINS: Mollusc, Fish.

Preparation and storage notes

INSTRUCTIONS: Reheat in microwave for 2 to 3 minutes or until heated through.

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