From $45.00
with Garlic Butter Croutons, Maple Bacon & Soft Boiled Egg. A Pinchos Classic with tender roasted chicken, crisp cos lettuce, garlic butter croutons, parmesan, soft egg, Caesar dressing, and maple bacon.
Medium $28.004 Serves
A layered dip, excellent for Friday night 'nacho' style dinner. Spiced mince, cheese and beans. Warm your dip and then add sour cream and corn and avocado topping and served with corn chips.
Medium $100.006 Serves
There is something about a shoulder of lamb. Packed full of flavour and cooked so slowly that it is more or less falling apart. Compliment with our Roast Vegetable Salad or Cauliflower Gratin.
From $32.00
Classic Creamy Chicken. A rich dish yet simple enough to feed the whole family with. We use chicken breast, fresh spinach, and flavoursome sun-dried tomatoes in our cream based sauce. A complete meal with Creamy Mash Potato.
Medium $80.004 Serves
Crispy succulent pork belly- all the hard work is done. Simply reheat at home. This one comes with a delicious mustard and white wine sauce and with a roasted vegetable salad. Could also be used in Bao buns or tacos or wraps as leftovers.
From $28.00
with Dirty Bird Chicken, Chipotle Aioli, Slaw, Pickled Onions and all in our handmade panini. The bird is the word! Our 'Dirty Bird' Chicken Sliders kit features enough to make 4 or 12 sliders - perfect for a relaxing get together this weekend.
Small $8.501 Bun
Sweet Brioche bread filled with Vanilla Crème Pâtissière.
Large $65.008 Serves
Classic quiche Lorraine Made with bacon, eggs and cream a little Creme fraiche, some onion garlic and special cheese ingredient. This is a our classic take on the mother of all quiches!
Medium $44.004 Serves
Can't decide what to have for dinner? Feel like some delicious beef brisket and Mac 'n' Cheese? Slow cooked Brisket in a traditional sauce with a topping of Mac 'n' Cheese Pack of 4 (each pie is a perfect dinner for an adult, if you can stop at one).
Small $21.002 Serves
... Delicious Cauliflower Cheese! Cauliflower Cheese is a British dish that is served as a side or even as a main (vegetarian!) It’s a cauliflower bake, smothered in a creamy cheese sauce that’s popped in the oven until bubbly and golden. We roast our cauliflower to coax the most flavour out.
From $40.00
with Red Pepper Pesto.
From $28.00
We use ripe tomatoes in this comforting tomato soup. Roasting the tomatoes provides extra flavour while the cheese ravioli add a satisfying indulgence to make a great midweek meal. Goes nicely with our sourdough
Small $35.002 Serves
Laksa – the iconic Malaysian Spicy Coconut Noodle Soup! An incredibly rich, fragrant, complex flavoured broth loaded with all the essential toppings. Our meal is completed with prawns, coconut milk broth and noodles for a filling midweek dinner.
From $30.00
A classic of Italian cooking, this dessert is loved the world over for creamy texture, and we are giving it a different spin adding a lemon curd instead of coffee. A lighter version for the spring time. Serves 4-6
From $29.00
Yackandandah, Victoria '24. Floral aromas with flavours of lemon and lime.
From $25.00
Yackandandah, Victoria '24. French style. Dry, savoury and fresh berries.
From $29.00
Yackandandah, Victoria '24 Medium bodied. Dark Magenta. White pepper, spicy and a hint of sweetness.