Lemon Cream Tart
Nut free
Vegetarian
Lemon cream tart with a brûléed crust, mascarpone and roast rhubarb. Feeds 4 to 6. Comes in a home compostable pie tray.
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Bread flour, Icing sugar, Butter, Eggs, Lemon juice, Cream, Sugar, Rhubarb.