Shell Pasta w/ pork sausages, slow cooked spicy tomato sugo & bocconcini
Nut free
A delicious spicy baked pasta inspired by our legendary Pork & Eggplant pasta. The tomato sugo combines the spiciness from the nduja (salami paste) with pork sausage and the beautiful flavours from fresh tomatoes & basil. We mix with pasta shells and add bocconcini and a creamy parmesan topping. Just AMAZING! --------serves 2
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Peeled tomatoes, Pasta, Cream, Sausages cumberland, Tomatoes, Oil, Eggs, Bocconcini, Onion, Parmesan, Nduja, Garlic, Oilve oil, Basil.