Miso Mushroom Sauce - for Pasta, Steaks, Chicken & more
Incredible, creamy and umami, this sauce will amaze you. It's been our BEST SELLER and on our menu since the beginning. Fresh mushrooms are sautéed with garlic and added to a creamy miso sauce. It's delicious guaranteed. Mix it with your favourite pasta, or have on the top of a steak or chicken. -------------- You get 300g - serves 2 people as a sauce.
Ingredients
Cream, Mushrooms, Onion, Miso, Oil, Garlic, Butter.
Preparation and storage notes
Pierce the film several times and microwave for 3 minutes. DEFROSTED: stir and heat for a further 1 minute or until hot. FROZEN: then stir and heat for a further 2-3 minutes or until hot.