SELF SAUCING STICKY DATE PUDDING
Sticky Date lovers, this one's for you. Made entirely from scratch, this rich and decadent dessert is the perfect sweet treat to finish your meal. Simply heat and serve with a scoop of ice-cream or dollop of cream.
Allergens -
Egg, Milk.
Ingredients
Pitted dates, Water, Thickened cream, Flour (GF), Brown sugar, Unsalted butter, Caster sugar, Eggs, Baking powder, Bicarb soda, Vanilla extract.
Preparation and storage notes
Slightly open the lid and place in the Microwave. Heat for 3 mins.
Nutritional information
| Serving size: 200g | Per serve | Per 100g |
|---|---|---|
| Energy | 117.1kJ | 58.6kJ |
| 28Cal | 14Cal | |
| Protein | 0.3g | 0.1g |
| Fat, total | 1.3g | 0.7g |
| • saturated | 0.8g | 0.4g |
| Carbohydrate | 3.1g | 1.6g |
| • sugars | 2.4g | 1.2g |
| Sodium | 394mg | 197mg |
