Mango Cheesecake
Vegan
Gluten free
Soy free
Allergens -
Almond, Cashew.
Ingredients
Mango Cheesecake Filling (Frozen mango, Cashew, Coconut cream, Maple syrup, Coconut oil, Lemon juice), Mango Cheesecake Base (Almond meal, Dates, Shredded coconut, Salt), Mango cheesecake decoration (Frozen mango).
Nutritional information
| Serving size: 42g | Per serve | Per 100g |
|---|---|---|
| Energy | 600.7kJ | 1430.2kJ |
| 143.6Cal | 341.8Cal | |
| Protein | 2.7g | 6.4g |
| Fat, total | 11g | 26.3g |
| • saturated | 4.7g | 11.2g |
| Carbohydrate | 7.7g | 18.2g |
| • sugars | 7g | 16.7g |
| Sodium | 37.4mg | 89.1mg |