Allergens -
Ingredients
Meat Sauce (Passata, Water, Crushed tomatoes, Onion, Textured vegetable protein, Carrot, Celery, Tomato paste, Olive oil, Tamari, Garlic, crushed, Beef style stock powder, Dried thyme, Dried oregano, Salt, Pepper), Bechamel (Soy milk, Vegan butter, Flour (GF), Nutritional yeast, Salt, Nutmeg), Lasagne sheets (GF), Vegan Parmesan (Nutritional yeast, Almond meal, Salt).
Nutritional information
Serving size: 400g | Per serve | Per 100g |
---|---|---|
Energy | 1959.6kJ | 489.9kJ |
468.4Cal | 117.1Cal | |
Protein | 28.5g | 7.1g |
Fat, total | 18g | 4.5g |
• saturated | 2.9g | 0.7g |
Carbohydrate | 40.6g | 10.1g |
• sugars | 13.9g | 3.5g |
Sodium | 785.8mg | 196.5mg |