Chicken and Leek Family Pie
Chicken thigh cooked with celery, carrot, onion, garlic, and leek cased in puff pastry.
Allergens -
Gluten, Wheat, Egg, Milk, Sesame.
Ingredients
Chicken and Leek Pie Filling Prep (Chicken thighs, Mirepoix (onions, carrots, celery), Water, Leek, White wine, Plain flour, Canola oil, Vegetable stock, Vegetable booster, Salt, Garlic, Pepper ground), Puff pastry, Egg Mix for Ketos (Eggs, Milk), Sesame seed.
Nutritional information
| Serving size: 250g | Per serve | Per 100g |
|---|---|---|
| Energy | 2391.2kJ | 956.5kJ |
| 571.5Cal | 228.6Cal | |
| Protein | 21.5g | 8.6g |
| Fat, total | 32.6g | 13g |
| • saturated | 3.5g | 1.4g |
| Carbohydrate | 46.1g | 18.4g |
| • sugars | 1.7g | 0.7g |
| Sodium | 267.7mg | 107.1mg |