Tuna Mornay (Gluten Free)
Also known as Tuna Casserole pasta bake, tuna, corn and pasta in a creamy white sauce, topped with crunchy parmesan breadcrumb topping. This is our Gluten Free version - just as tasty in our opinion! Don't miss out on a great pasta dish classic because you don't eat gluten! :-)
Ingredients
Milk, Tuna, Canned Corn, Gluten free pasta, Parmesan, Breadcrumbs (GF), Butter, Flour (GF), Garlic, Chicken Bouillon Cube, Salt, Garlic powder, Mustard powder, Onion powder, Parsley.
Preparation and storage notes
Microwave uncovered on medium power for 2 minutes, stirring halfway through, until heated through. Let stand for 1 minute before serving. Add a little water to loosen sauce if needed.