Butter Chicken with Rice
Such a classic Indian dish, creamy, authentic 12 hour marinated chicken, grilled then simmered in the tomato sauce. There is a little bit of warmth to this but add a note if you prefer it mild for kids as we make the spice mix ourselves, we can adjust it for you! Served with Basmati rice to complete the meal. Makes a great lunch or a smaller dinner.
Ingredients
Chicken thighs, Basmati rice, Tomato passata, Water, Cream, Salt, Garam masala, Coriander, Sugar, Kashmiri Chilli Powder, Ginger, Garlic, Cumin, Turmeric.
Preparation and storage notes
Refrigerate up to 4 days. To Reheat, if frozen, cook for 5 mins on high in microwave, if thawed cook for 2 minutes. Heat for an additional 30 seconds at a time as needed until cooked to your preferred temperature for eating. If it seems a little thick, loosen with water.