Protein Pancakes
Gluten free
Dairy free
Paleo
Vegan
Allergens -
Ingredients
Protein Pancakes (Almond meal, Coconut flour, Tapioca flour, Sodium bicarbonate, Almond milk, Coconut oil, Eggs, Coconut sugar, Vanilla paste, Protein powder (whey)), Mixed berries, Coconut yoghurt, Fermented coconut nectar.
Nutritional information
| Serving size: 350g | Per serve | Per 100g |
|---|---|---|
| Energy | 3118.9kJ | 891.1kJ |
| 745.4Cal | 213Cal | |
| Protein | 22g | 6.3g |
| Fat, total | 66.9g | 19.1g |
| • saturated | 13.8g | 3.9g |
| Carbohydrate | 11g | 3.1g |
| • sugars | 10.4g | 3g |
| Sodium | 154.4mg | 44.1mg |
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