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Ultimate Immunity Super Greens Soup

A nourishing green powerhouse packed with broccoli, zucchini, fennel, and spinach, simmered in rich vegetable stock with chickpeas, garlic, and a zesty hit of lemon. Finished with fresh parsley for a revitalizing, immune-boosting bowl of comfort. For added decadence finish with a dollop of thick Greek style yoghurt and a drizzle of truffle oil.

Sizes

Dietaries

Vegan
Dairy free
Gluten free
Egg free
Soy free
Low calorie
Low carb
GM free

Ingredients

NG Vegetable Stock [Water, Carrots, Onion, Celery, Garlic, Thyme, Parsley, Coriander Seed, Peppercorn, Bay leaves], Broccoli, Chickpeas, Baby spinach Triple washed, Fennel bulb, Zucchini, Celery, Onion, Parsley, Olive oil, Garlic, Sea salt, Bay leaves

Preparation and storage notes

Microwave (remove lid, cover loosely): HIGH 2–3 mins, stir halfway. Stovetop: Pour into saucepan, heat on medium 4–5 mins. Heat to 75°C+. Do not reheat more than once.

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