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From $9.00
Smooth, creamy, and packed with flavour. Roasted pumpkin, silky coconut milk, and a touch of warming spice make this soup the ultimate cosy bowl. No nasties - just real, slow-cooked goodness. Heat, serve, and enjoy.
From $11.00
Hearty and rustic, the classic combines tender split peas and smoky ham hock for a satisfying, slow-cooked depth of flavour.
From $15.00
Big, bold, and packed with flavour. This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent - perfect for a chilly night with a side of buttery mash or crispy chips. Grab a fork and dig in!
From $15.00
Packed with Mediterranean flavours, this dish is the perfect balance of zesty lemon, aromatic herbs, and succulent, perfectly baked chicken. Served alongside a fragrant, buttery lemon rice that’s the ideal sidekick to the tender chicken. It’s a wholesome meal that brings a taste of the Greek islands right to your table - easy to enjoy any night of the week. Ready to go, no mess, no stress. Simply heat and savour.
From $15.00
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Serve it up with a fresh salad or buttery mash, and you’re sorted.
From $15.00
Braised, on the bone, free-range chicken in a classic cacciatore sauce of tomato, white wine, guanciale, olives, fresh sage, thyme, and parsley.
From $13.00
Tender free-range chicken simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices.
From $16.00
The Masaman Beef Curry is a warming, mildly spiced dish that combines tender beef with a fragrant, creamy coconut-based sauce. This ready-made version delivers a perfect balance of rich, earthy flavours from the masaman curry paste, with hints of cinnamon, cardamom, and cumin. The beef is slow-cooked to tenderness, while roasted peanuts add a delightful crunch and depth to the dish. Comforting and satisfying, it's a great option for a quick yet hearty meal, offering a satisfying blend of spice without overwhelming heat. Often served with rice, it's a well-rounded dish that's perfect for a no-fuss, flavour-packed dinner.
From $15.00
Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese. Note that the serving size is a generous 500g per serve.
From $14.50
Layers of Italian egg pasta, sage roasted kent pumpkin, house-made tomato sugo, pesto bechamel and mozzarella cheese.
From $20.00
Simple and exotic this beetroot salad will add class to your home meals. Served as an entrée or a salad, this creative sous vide beetroot is set to spice up your next dinner party or is just as delicious when it is comfort food for one.
From $24.00
Succulent lamb slow-cooked in a fragrant blend of garlic, rosemary, and vegetables, simmered with tomatoes, red wine, and rich stock for a deep, hearty flavor. Perfectly tender and bursting with rustic goodness — ideal for pairing with your favorite pasta or serve with polenta or mashed potato - FROZEN
From $18.00
A Mediterranean-inspired pasta sauce featuring ripe tomato sugo, sweet roasted capsicum, fragrant fresh basil, and Ligurian olives. This rich, aromatic sauce is simmered with garlic and herbs, offering a perfect balance of savory, smoky, and herbal flavors to elevate any pasta dish - FROZEN
From $12.00
Our Bolognese is everything you want in a comforting classic; slow-simmered beef, cooked down with tomato, red wine, and aromatics until it’s rich, hearty, and full of depth. No shortcuts, just layers of flavour that turn a simple sauce into something truly memorable. Perfect tossed through pasta or spooned over mash for a midweek dinner that feels like home.
From $14.00
Oven-baked beef meatballs flavoured with pecorino romano cheese and oregano in our dreamy tomato sugo - FROZEN
130g $12.501 Serve
An Italian staple of basil, pine nuts, garlic and olive oil. Served best with fresh cooked pasta or in a sandwich!
From $14.00
Seasonal greens, lightly blanched to tender perfection. It can be served hot or cold.
From $14.00
Enjoy the ultimate comfort with our creamy Macaroni and Cheese, enhanced with cracked black pepper for a subtle kick. Topped with a OJI House sourdough crumb, this dish adds a crispy, golden crunch to every bite. A modern twist on a classic favorite!
From $14.00
A warm and creamy classic and a perfect side to go with any of our main dishes.
From $7.00
Back Ally Bakes sourdough baguette meets NG garlic butter to create a garlicky accompaniment you will love! Choose from either half a baguette or a whole baguette.
From $7.00
Our basmati rice is cooked with garlic and onion to deliver a fragrantand fluffy rice, with a delicate nutty flavor that pairs beautifully with a wide range of dishes, especially in Indian, Middle Eastern, and Persian cuisines.
From $6.50
A simple, citrusy delight. Made with whole oranges and almond meal, it’s gluten-free, moist, and balanced with the subtle crunch of poppy seeds. Perfect for an afternoon snack or an easy dessert, it pairs nicely with a dollop of cream or can be enjoyed on its own.
Small $9.001 Serve
Rich and fudgy, made with premium dark chocolate, creamy butter, and brown sugar, balanced with the warmth of vanilla. Studded with roasted hazelnuts and chunks of milk chocolate, these brownies are finished with a hint of sea salt for the perfect sweet-salty touch.
1 bag (4) $8.001 Piece
Bag of 4 bite-sized cookies. Home-baked buttery cookies with delicious chunks of chocolate made by Master Arlo himself!
From $9.00
Smooth, creamy, and packed with flavour. Roasted pumpkin, silky coconut milk, and a touch of warming spice make this soup the ultimate cosy bowl. No nasties - just real, slow-cooked goodness. Heat, serve, and enjoy.
From $11.00
Hearty and rustic, the classic combines tender split peas and smoky ham hock for a satisfying, slow-cooked depth of flavour.
From $15.00
Big, bold, and packed with flavour. This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent - perfect for a chilly night with a side of buttery mash or crispy chips. Grab a fork and dig in!
From $15.00
Packed with Mediterranean flavours, this dish is the perfect balance of zesty lemon, aromatic herbs, and succulent, perfectly baked chicken. Served alongside a fragrant, buttery lemon rice that’s the ideal sidekick to the tender chicken. It’s a wholesome meal that brings a taste of the Greek islands right to your table - easy to enjoy any night of the week. Ready to go, no mess, no stress. Simply heat and savour.
From $15.00
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Serve it up with a fresh salad or buttery mash, and you’re sorted.
From $15.00
Braised, on the bone, free-range chicken in a classic cacciatore sauce of tomato, white wine, guanciale, olives, fresh sage, thyme, and parsley.
From $13.00
Tender free-range chicken simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices.
From $16.00
The Masaman Beef Curry is a warming, mildly spiced dish that combines tender beef with a fragrant, creamy coconut-based sauce. This ready-made version delivers a perfect balance of rich, earthy flavours from the masaman curry paste, with hints of cinnamon, cardamom, and cumin. The beef is slow-cooked to tenderness, while roasted peanuts add a delightful crunch and depth to the dish. Comforting and satisfying, it's a great option for a quick yet hearty meal, offering a satisfying blend of spice without overwhelming heat. Often served with rice, it's a well-rounded dish that's perfect for a no-fuss, flavour-packed dinner.
From $15.00
Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese. Note that the serving size is a generous 500g per serve.
From $14.50
Layers of Italian egg pasta, sage roasted kent pumpkin, house-made tomato sugo, pesto bechamel and mozzarella cheese.
From $20.00
Simple and exotic this beetroot salad will add class to your home meals. Served as an entrée or a salad, this creative sous vide beetroot is set to spice up your next dinner party or is just as delicious when it is comfort food for one.
From $24.00
Succulent lamb slow-cooked in a fragrant blend of garlic, rosemary, and vegetables, simmered with tomatoes, red wine, and rich stock for a deep, hearty flavor. Perfectly tender and bursting with rustic goodness — ideal for pairing with your favorite pasta or serve with polenta or mashed potato - FROZEN
From $18.00
A Mediterranean-inspired pasta sauce featuring ripe tomato sugo, sweet roasted capsicum, fragrant fresh basil, and Ligurian olives. This rich, aromatic sauce is simmered with garlic and herbs, offering a perfect balance of savory, smoky, and herbal flavors to elevate any pasta dish - FROZEN
From $12.00
Our Bolognese is everything you want in a comforting classic; slow-simmered beef, cooked down with tomato, red wine, and aromatics until it’s rich, hearty, and full of depth. No shortcuts, just layers of flavour that turn a simple sauce into something truly memorable. Perfect tossed through pasta or spooned over mash for a midweek dinner that feels like home.
From $14.00
Oven-baked beef meatballs flavoured with pecorino romano cheese and oregano in our dreamy tomato sugo - FROZEN
130g $12.501 Serve
An Italian staple of basil, pine nuts, garlic and olive oil. Served best with fresh cooked pasta or in a sandwich!
From $14.00
Seasonal greens, lightly blanched to tender perfection. It can be served hot or cold.
From $14.00
Enjoy the ultimate comfort with our creamy Macaroni and Cheese, enhanced with cracked black pepper for a subtle kick. Topped with a OJI House sourdough crumb, this dish adds a crispy, golden crunch to every bite. A modern twist on a classic favorite!
From $14.00
A warm and creamy classic and a perfect side to go with any of our main dishes.
From $7.00
Back Ally Bakes sourdough baguette meets NG garlic butter to create a garlicky accompaniment you will love! Choose from either half a baguette or a whole baguette.
From $7.00
Our basmati rice is cooked with garlic and onion to deliver a fragrantand fluffy rice, with a delicate nutty flavor that pairs beautifully with a wide range of dishes, especially in Indian, Middle Eastern, and Persian cuisines.
From $6.50
A simple, citrusy delight. Made with whole oranges and almond meal, it’s gluten-free, moist, and balanced with the subtle crunch of poppy seeds. Perfect for an afternoon snack or an easy dessert, it pairs nicely with a dollop of cream or can be enjoyed on its own.
Small $9.001 Serve
Rich and fudgy, made with premium dark chocolate, creamy butter, and brown sugar, balanced with the warmth of vanilla. Studded with roasted hazelnuts and chunks of milk chocolate, these brownies are finished with a hint of sea salt for the perfect sweet-salty touch.
1 bag (4) $8.001 Piece
Bag of 4 bite-sized cookies. Home-baked buttery cookies with delicious chunks of chocolate made by Master Arlo himself!