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  • Carrot Cake Muffins with Maple Cream Frosting
Carrot Cake Muffins with Maple Cream Frosting

These muffins are quickly becoming a crowd favourite at Meraki Kitchen. They are gluten free and incredibly moreish.

Allergens - Egg, Milk, Almond.
Ingredients

carrot, cream cheese, almond meal, raw maple syrup, egg, raisin, Olive oil, vanilla, baking powder, cinnamon, nutmeg.

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