XMAS-Vietnamese Noodle Salad with Nuoc Chum and Burnt Chilli Mayo
Gluten free
Dairy free
Nut free
NEW AND IMPROVED! We have ramped up this Vietnamese favourite and it is better than ever! Additional tasty ingredients like fresh green papaya and a burnt chilli mayo, to name but a few exciting changes. This has to be one of our most favourite new salads!!
Allergens -
Egg, Fish, Peanut, Sulphites.
Ingredients
celery, Papaya, Pork, Organic coconut sugar, Mayonnaise, cabbage, rice noodles, cucumber, Fish sauce, Red onion, carrot, capsicum red, peanut, lime juice, Ginger, coriander, mint, Vietnamese mint, Garlic fresh, Coconut Sugar, spring onion, Red chilli, Coconut milk, rice wine vinegar, fennel, chives, tamarind.