Penne Amatriciana
Penne pasta tossed through a traditionally made decadent tomato sauce with guanciale, red wine, onion, garlic and chilli
Pro tip: Serve with a drizzle of your best extra virgin olive oil and top with chopped parsley and freshly grated Parmesan or pecorino cheese
Allergens -
Gluten, Wheat.
Ingredients
Tinned tomato, Cooked Pasta (Penne, Extra virgin olive oil, Sea salt), Water, Guanciale, Onion, Red wine, Extra virgin olive oil, Chilli, Black pepper, Rosemary.
Nutritional information
| Serving size: 360g | Per serve | Per 100g |
|---|---|---|
| Energy | 2445.5kJ | 679.3kJ |
| 584.5Cal | 162.4Cal | |
| Protein | 19.8g | 5.5g |
| Fat, total | 19.1g | 5.3g |
| • saturated | 4g | 1.1g |
| Carbohydrate | 76.6g | 21.3g |
| • sugars | 6.1g | 1.7g |
| Sodium | 1313.2mg | 364.8mg |