Japanese Curry Mac 'n' Cheese
It's weird, it's totally wonderful and dangerously moorish. Our favourite cheesy Macaroni cooked with Japanese curry and peas, topped with coarse crunchy breadcrumbs spiked with spring onions and parsley. Comfort food at its finest.
Pro tip: Serve with a super generous drizzle of extra virgin olive oil and freshly grated Parmesan.
Vegetarian
Allergens -
Gluten, Wheat, Milk.
Ingredients
UHT milk, Macaroni, Frozen peas, Cheese blend for pizza, Onion, Breadcrumbs, Oilve oil, Japanese curry powder, Parsley, Spring onion, Garlic, Corn flour, Salt, Chilli.
Nutritional information
| Serving size: 360g | Per serve | Per 100g |
|---|---|---|
| Energy | 3677.8kJ | 1021.6kJ |
| 879Cal | 244.2Cal | |
| Protein | 37.8g | 10.5g |
| Fat, total | 33g | 9.2g |
| • saturated | 14.7g | 4.1g |
| Carbohydrate | 101.6g | 28.2g |
| • sugars | 12.5g | 3.5g |
| Sodium | 1148mg | 318.9mg |