Slow Roasted Chat Potatoes in duck fat
Slow-roasted chat potatoes in duck fat gives them a crispy, golden exterior and a tender, fluffy interior.
Allergens -
Milk.
Ingredients
Potato, Butter, Rosemary Fresh, Garlic, Salt, Pepper.
Preparation and storage notes
HEATING INSTRUCTIONS - Remove from the pouch before heating. Heat in microwave dish, heat for 3 minutes or in moderate oven for 10 mins, until warmed through. Use within 5 days of receiving.