Spinach and Mozzarella Arancini Balls ( Vegetarian)
Arancini balls are a quick and easy snack for the kids or for those unexpected guests that call in over the holidays!
Pop in the oven and heat for 7-8 minutes.
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Spinach, Plain flour, Egg, Bread Crumbs, Mozzarella cheese, Continental Parsley, Parmesan, Olive oil.
Preparation and storage notes
HEATING INSTRUCTIONS: Heat in moderate oven (170c) for 8-10 minutes or until warmed through. KEEP REFRIGERATED BEFORE USE. USE WITH IN 7 DAYS