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Lasagna Lab - Lasagnamisu
Lasagnamisu is the dessert that whispered to us in our sleep, begging to be made. It's the love child of tira misu and lasagna, a layered dessert that will have you swooning.
Allergens -
Gluten, Wheat, Egg, Milk, Hazelnut.
Ingredients
Mascarpone, Plain flour, Cacao, Coffee, Hazelnuts, Egg, Butter, Sugar, Extra virgin olive oil.
Preparation and storage notes
Preheat oven to 190°. Heat lasagna until hot all the way through, cooking until corners are crisp, or to your own taste. Remove from oven and allow to stand for 10 minutes before slicing to serve.