Grossi A Casa - Lasagna
One of Melbourne's key flavour experiences, this Grossi family lasagna is beloved for its rich, carefully spiced and gently herbed ragu and its sensitive layering. Prepare to be seduced by this classic, carefully constructed lasagna.
Ingredients
Milk, Plain flour, Onion, Cloves ground, Garlic, Beef, Parsley, Parmesan, Red Wine, Egg, Bay leaves, Butter, Salt, Black pepper, Nutmeg, Sage, Chilli, Tomatoes, Extra virgin olive oil.
Preparation and storage notes
Preheat oven to 190°. Heat lasagna until hot all the way through, cooking until corners are crisp, or to your own taste. Remove from oven and allow to stand for 10 minutes before slicing to serve.