Chickpea Satay Curry
Gluten free
Vegan
A delicious peanut curry with chickpeas, beans and pumpkin.
Allergens -
Gluten, Wheat, Crustacean, Peanut, Soy.
Ingredients
Knorr Malaysian Satay Sauce, peeled pumpkin, Chickpeas, Coconut Cream, Green Beans, Onion, Lime juice, Coriander.