Kay’s Kitchen | Cookaborough

Medium

Serves 3-4

$25.00

Allergens - Gluten, Wheat, Pine nut.

Ingredients

Mix of lamb and beef meat, Pine nuts, Onion, Spices, Red capsicum, Mint, Crushed wheat, Pomegranate, Molasses.

Preparation and storage notes

Cooking Instructions Remove from the plastic wrap, but keep it in the grease paper then place on an oven proof tray in the oven for 60 min at 180 degrees.

Acknowledgement of Country

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present.