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Chicken Stew with Tomatoes and White Beans

An amazing combination of chicken, white beans and tomatoes - thrown in some bacon and red wine and you have a rich stew just begging to be mopped up with crusty bread or served over creamy mash. A favorite of my family's, I'm sure it will be one of yours too!

ContainsGluten, Wheat

Sizes

Ingredients

Chicken breast, Crushed Tomato, Cannellni beans, Chicken stock, Onion, Red wine, Bacon, Flour (Wheat), Garlic, Oregano, Basil

CONTAINS: Gluten, Wheat.

Preparation and storage notes

Remove lid, cover with foil and heat at 180 for 20 mins. Can be reheated on stovetop or microwave.

Can be frozen, reheat from frozen in oven for 40 mins.

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Chicken Stew with Tomatoes and White Beans - Kate's Kitchen - Kate's Kitchen - Cafe, Cakes and Catering | Cookaborough