Risoni
Little bits of pasta that look little bits of rice = lots yum! Risoni cooked in chicken stock until tender, tossed with freshly grated parmesan and spring onions. The perfect accompaniment to - almost everything!
Allergens -
Gluten, Wheat, Milk.
Ingredients
Chicken stock, Water, Risoni, Parmesan (grated), Green Onion.
Preparation and storage notes
Reheat microwave or 180 oven (add 1 tbsp water before heating in oven ) for 15 mins until heated through