Spaghetti and Meatballs
Spaghetti and meatballs like my Mom always made - based on a old Pat Nixon (former First Lady) recipe, the meatballs have been enjoyed by our family for over 50 years!
RECOMMENDED SIDES: Garlic and Herb Bread, Caesar Salad, Garden Salad
Reheat either in microwave or in oven (cover with foil and reheat at 180 for 15-20 minutes until hot through).
Can be frozen (reheat from frozen as above for an additional 15 minutes)
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Tomato passata, Spaghetti, Beef mince, Breadcrumbs, Milk, Pork mince, Eggs, Parmesan (grated), Dried basil, Salt, Garlic, Black pepper.
Preparation and storage notes
Remove lid, cover with foil and reheat in 180 oven for 15-20 minutes until hot. Can be frozen - reheat as above with an additional 15 minutes. Serve with extra Parmesan cheese RECOMMENDED SIDES: Garlic and Herb Br