Fisherman's Pie
A favourite English classic dish, fisherman's pie is the ultimate family comfort meal. Filled with Market fresh fish, peas, braised fennel and creamy white sauce, topped with a delicious, crunchy puff pastry This week's pie will feed one adult
Ingredients
Fish Stock (Water, Onion, Carrots, Tomatoes, Lemon, Black peppercorn, Thyme, Garlic, Bay leaves, White wine reduction, Star anise, Tarragon), Fisherman's Pie (Element C) (Potato, Cream, Milk, Butter, Parsley, Dill), Fisherman's Pie (Element A) (Onion, Fennel, White wine, Garlic, Thyme, Salt), Fisherman's Pie (Element B) (Fish stock, Milk, Butter, Flour, Lemon zest).
Preparation and storage notes
STORAGE: keep frozen SIZE: 1 x 200g pie (feeds 1 Adult) COOK: Oven Bake NOTES: Ingredients may vary depending on availability and seasonality SERVING SUGGESTIONS: Serve with a fresh garden salad